Red Acre Cabbage Microgreen Salad Blend (1oz or 2oz)

Bold. Crisp. Molly’s personal favorite.

Red Acre Cabbage Microgreens are grown for The Local Markethouse by Mountain Creek Ranch, and this variety has quickly become my personal favorite. They’re fresh, tender, colorful, and bring a mild cabbage flavor with just enough bite to make everyday meals feel more alive.

They’re beautiful, easy to use, and somehow end up on everything.

What makes it special

Red Acre Cabbage Microgreens are known for their vibrant purple-green color, delicate crunch, and clean, lightly peppery flavor.

Mountain Creek Ranch focuses on:

• Small-batch, carefully monitored growing cycles
• Harvesting at peak tenderness and flavor
• Clean indoor growing without insecticides or synthetic fertilizers
• Letting each variety develop fully before harvest

The result is a bright, flavorful microgreen that adds color, texture, and freshness without overpowering the plate.

How we use it

• Finished over eggs, breakfast hash, or avocado toast
• Layered into sandwiches, wraps, or burgers
• Added to tacos, rice bowls, or roasted veggies
• Tossed into a quick side salad
• Used as a fresh finish anywhere you’d normally add herbs or greens

A small handful makes the whole plate better.

Green perk

Microgreens are harvested young, which means you get concentrated flavor and naturally dense nutrients in a very small serving. They’re one of the easiest ways to add more plant diversity to your day.

Why it’s perfect for subscription

This is the kind of item you’ll reach for all week. It’s fresh, ready to use, and easy to add to almost anything — which is exactly why it disappears so quickly in our house.

Storage

Keep refrigerated. Best enjoyed within 5-7 days for peak texture and flavor.

A gentle note on values

Grown in Valley View, Mountain Creek Ranch produces these greens in a carefully managed indoor environment that prioritizes cleanliness, consistency, and plant health. No shortcuts, no synthetic chemicals, just thoughtful growing practices that result in greens that taste alive.

A small box, grown close to home, that adds instant color, crunch, and freshness to your week.