Brown Sugar 2:1 Syrup

Brown Sugar 2:1 syrup from Christina’s Organic Syrups in Argyle, Texas. Made in small batches, this rich syrup delivers the deep, comforting sweetness of brown sugar in a convenient pourable form.

This is the bottle for adding warm sweetness to coffee, cold brew, chai, cocktails, mocktails, oatmeal, pancakes, waffles, baked goods, and simple desserts.

Why We Love It

Christina’s syrups are made with a simple philosophy: let quality ingredients shine. Brown Sugar is a versatile pantry staple with a deeper, warmer flavor than ordinary simple syrup, making it an easy addition to both drinks and desserts.

Its rich sweetness pairs especially well with coffee, espresso, vanilla, cinnamon, apple, pecan, chocolate, caramel, bourbon, and dark rum.

Because this is a 2:1 rich syrup, it is more concentrated than a standard simple syrup. A little goes a long way, giving drinks fuller sweetness while helping the bottle last longer.

How to Use It

• Add to hot or iced coffee, lattes, chai, tea, or cold brew

• Mix into cocktails or mocktails

• Stir into sparkling water for a simple brown sugar soda

• Drizzle over pancakes, waffles, oatmeal, yogurt, or ice cream

• Use in whipped cream, frosting, glazes, or dessert sauces

• Pair with vanilla, cinnamon, apple, pecan, chocolate, bourbon, or dark rum

Good to Know

• Made by: Christina’s Organic Syrups

• Made in: Argyle, TX

• Style: 2:1 rich syrup

• Size: 10.5 fl oz

• Ingredients/practices: Organic, dye-free, no preservatives, small-batch

• Storage: Refrigerate after opening