Ice Cream (pint), Cow-to-Cup

(Select both flavor and size from the dropdown.)

This isn’t farm-inspired.

This is cow to cup.

This is the only dairy in all of Texas producing ice cream entirely on site, Circle N Dairy, from the cows they raise to the finished scoop in your bowl. The milk never leaves the farm before becoming ice cream.

That matters.

Most ice cream is built from commodity milk sourced from multiple farms and processed through industrial supply chains.

This begins and ends in one place.

Cow. Cream. Cup.

What makes it different

The dairy behind this ice cream has been family-operated since 1947. Their cows are raised:

• Without hormones
• Without antibiotics
• Without GMO grains
• On land free from pesticides

They grow much of their own feed (wheat, barley, hay) and operate with a closed-loop mindset, composting manure back into the soil and conserving water.

That rich, full-bodied milk becomes the base of every batch.

Available Flavors

Core lineup:

• Vanilla
• Chocolate
• Strawberry
• Cookies & Cream
• Mint Chocolate Chip
• Salted Caramel
  
• Banana Pudding

Seasonal flavors rotate throughout the year, check back often for limited runs and specialty creations.

Size Options

Available in:

• Pint
• Half Pint

Storage & freshness

Keep frozen. Allow to sit at room temperature for 5–10 minutes before scooping for best texture. Avoid repeated thawing and refreezing to maintain creaminess.

A Gentle Note on Values

This dairy is permitted by the State of Texas and has remained family-operated for over 75 years. Their philosophy centers on animal care, land stewardship, and producing dairy without industrial shortcuts.