Gluten-Free Roasted Garlic Linguine (Dried, 1lb)
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Details
Gluten-Free Roasted Garlic Linguine from Lucido’s Pasta, made locally in Flower Mound. Tender gluten-free linguine is flavored with roasted garlic for a mellow, deeply savory finish that is aromatic without being overpowering. It’s an easy way to keep a flavorful gluten-free pasta dinner on hand without making the meal complicated.
Sourcing & ingredients: Lucido’s makes its pasta locally with a focus on Italian-inspired meals that feel special without making dinner complicated. The gluten-free linguine is made with whole grain brown rice flour, modified tapioca starch, dry egg white solids, xanthan gum, sea salt, ascorbic acid, less than 2% silicon dioxide as an anti-caking agent, roasted garlic, and eggs.
Contains: Eggs.
What to expect: Tender linguine with roasted garlic incorporated directly into the pasta, giving every bite a warm, savory flavor. Toss it with olive oil, butter, Parmesan, and fresh herbs; pair it with Lucido’s Alfredo, tomato basil, or vodka sauce; or finish it with a quick garlic-butter sauce. Add mushrooms, spinach, roasted vegetables, chicken, or shrimp to turn it into an easy complete meal.
About the makers: Lucido’s Pasta brings authentic Italian pasta traditions to North Texas through farmers markets, local partnerships, and family recipes made for real weeknight dinners. Learn more about Lucido’s Pasta on our Partner page.
How it works
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