Hibiscus Cheesecake Jar

Hibiscus Cheesecake from Sweetie’s Cheesecakes in North Fort Worth. Hand-scooped into an individual reusable glass jar, this small-batch dessert pairs Sweetie’s signature light, creamy cheesecake with the bright, floral tartness of hibiscus.

Sourcing & process

Sweetie’s makes every batch from scratch in its licensed commercial kitchen, using local ingredients whenever available and high-quality ingredients when they cannot be sourced locally. Each cheesecake is frozen immediately after it is made to preserve its fresh flavor and texture.

What to expect

Smooth, creamy cheesecake with a delicately floral flavor and a pleasantly tart, fruit-forward finish, balanced by a buttery crust at the bottom of the jar. Unexpected, vibrant, and especially good for anyone who prefers desserts that are not overly sweet. Keep frozen for longer storage and thaw in the refrigerator before serving.

About the maker

Michael and Shannon built Sweetie’s Cheesecakes around the recipe Michael began developing as a teenager more than 40 years ago. Learn more about Sweetie’s Cheesecakes on their Partner Page.